Faculty

Nataly Kepes is an educator and health professional, specializing in nutrition and fitness. In addition to teaching, she is a nutritional consultant and a health and wellness coach who offers guidance in improving diet and lifestyle transformation. Nataly is a longstanding member of the Southern California Institute of Food Technologists.

Degrees

Pharm.D., Health Education, Loma Linda University
M.S., Family and Consumer Sciences, California State University, Northridge
B.S., Family and Consumer Sciences, Nutrition, Dietics and Food Science, California State University, Northridge